Another wedding test cookie! These are more like candy than cookies, but they take minutes to put together and taste like heaven!
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You Will Need
Coconut Macaroons
more like candy than cookies
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Gather your ingredients:
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Heat oven to 300 degrees. In a medium bowl, whisk egg whites and salt until frothy, about 2 minutes. Stir in condensed milk and vanilla. Using a rubber spatula, fold in coconut until well combined.
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Line 2 baking sheets with parchment paper or nonstick baking mats. DO NOT use wax paper. Using a teaspoon and your fingers, form macaroons into 1 1/4-inch mounds about 1 inch apart. Or you can use a one inch scoop, which is easier and less sticky!
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Bake until macaroons are golden brown, about 20 minutes. Transfer baking sheets to a cooling rack with a thin spatula; don't just pick them up or they will come apart! Let cool completely. Store in an airtight container for up to a week.
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Posted By:jojobeandesigns »
June 17, 2008 12:28
Popular tags: Painting & Decorating, Revamping, Dressmaking / Tailoring, Clothing & Fabric, Gothic, Christmas, Decorating, and Halloween
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Cat Morley
17 Jun 12:29
Mmm yum, I love macaroons, thanks for sharing.
Riechan
17 Jun 12:59
My brother loves these (but I don't) maybe I can make him some (the good sis I am *cough*)
thanks for the tutorial
queenfairypants
17 Jun 15:04
OM OM OM OM!
x
GreenLeaf
29 Jun 00:39
Oooh I adore coconut, can't wait to make them!
Uniquely-YZ
23 Mar 20:41
Awesome! I love these things. Thanks.