About
Chocolate covered cherry cheesecake
Chocolate covered cherry cheesecake: Chocolate pecan crust with cherries and melted chocolate swirled in. My best cheesecake yet!
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RareJewel favorited Chocolate Covered Cherry Cheesecake
09 Jun 04:30
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Emma H. favorited Chocolate Covered Cherry Cheesecake
16 Mar 20:28
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TreeStub Crafts favorited Chocolate Covered Cherry Cheesecake
10 Mar 00:48
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Meta H. added Chocolate Covered Cherry Cheesecake to cooking
21 Feb 16:11
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Corva.Alba favorited Chocolate Covered Cherry Cheesecake
20 Feb 21:22
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ale_corason favorited Chocolate Covered Cherry Cheesecake
16 Feb 07:43
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Angie W. published her project Chocolate Covered Cherry Cheesecake
19 Nov 01:11
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Step 1
Preheat the oven to 325
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Step 2
In a food processor run the pecans through until they become finely chopped. Add the sugar, chocolate crumbs and melted butter. Pulse until it resembles a sandy texture.
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Step 3
Press the mixture in the bottom and up the sides of a Springform pan. Bake for 8 minutes.
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Step 4
In the bowl of a stand mixer, cream the cheese and sugar together until light and fluffy.
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Step 5
Add the lemon juice, vanilla and eggs. Mix until well combined. Pour the mixture over the crust.
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Step 6
Melt the chocolate chips, butter and cream in a small bowl.
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Step 7
Pat the cherries dry and press them into the cheesecake and drizzle with the melted chocolate. Swirl lightly with a knife.
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Step 8
8.Bake for 60 minutes. Cool completely in the fridge before serving. Overnight is best.
