Make and Share Craft Tutorials
About
Published
7 months ago
Time
Time:0h20
Difficulty
Nice & Simple
Posted By
So fast and tasty
When I found my passion for cooking, this was the first thing I cooked and it all went up hill from there so from expert to beginner cook.
Tags
Crafts
Recipe
Ingredients
- Project Cost
- Cheap
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1
Heat oven to 160•c or 325•f
Place egg white sugar and coconut in a mixing bowl, an mix to combine.
Line baking trays with baking paper.
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2
Place an egg ring on the tray and fill with 2 tablespoons of the mixture.
Press dowwn with the back of a spoon to flatten and remove egg ring.Repeat with the remaining mixture.
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3
Bake the macarons for 10–12 minutes or until a light golden colour.
Cool on trays.
To serve, sandwich the macarons together with your choice of ice-cream.
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