About
Layers of brownie, soft caramel and fudge make this dessert irresistible!!!
These dense and rich chocolate brownies are topped with creamy caramel and a layer of fudge. These are your soon-to-be-FAVORITE brownie recipe!!!
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Abbey S. favorited Caramel Fudge Brownies
08 Oct 14:49
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Jackie G. added Caramel Fudge Brownies to Cookies
09 Jul 18:09
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MerBear93 favorited Caramel Fudge Brownies
07 Apr 03:16
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Luca R. favorited Caramel Fudge Brownies
07 Sep 18:55
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Tamra T. favorited Caramel Fudge Brownies
01 Aug 16:10
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Kala V. favorited Caramel Fudge Brownies
16 Jul 20:52
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anita.n.g favorited Caramel Fudge Brownies
28 May 21:10
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Abbey S. favorited Caramel Fudge Brownies
23 Apr 20:53
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SilverSnake S. favorited Caramel Fudge Brownies
12 Apr 20:37
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Hella added Caramel Fudge Brownies to Cooking
08 Apr 16:43
You Will Need
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Step 1
For Brownies:
Preheat oven to 350 and grease a large jelly roll pan (this is a cookie sheet with sides on it). -
Step 2
Cream butter and sugar together.
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Step 3
Beat in eggs, cocoa, vanilla and salt.
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Step 4
Add flour and milk (alternating them and mixing well in between).
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Step 5
Spread evenly in greased jelly roll pan and bake at 350 degrees for 15 minutes or until done in center and just starting to pull away from sides. Cool completely.
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Step 6
For caramel layer:
Place unwrapped caramels, butter and sweetened condensed milk into a saucepan and heat until completely melted. Stir this constantly to prevent scorching (about 6-8 minutes). -
Step 7
Gently pour over cooled brownies and spread to edges. Put the entire pan in freezer while you make the glaze (10-15 min) to allow the caramel to harden a little.
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Step 8
For the fudge glaze layer:
Melt butter and chocolate together in the microwave in 30 second increments, stirring in between until completely melted and smooth. -
Step 9
Pour over cooled caramel and gently spread evenly over top
Chill until top layer is hard and cut into bars.
