Make and Share Craft Tutorials
About
Published
almost 2 years ago
Time
Time:0h45
Difficulty
Pretty Easy
Posted By
a sticky treat
I was inspired by a recipe in one of the Morrison's magazines, categorized under "Food Fusion". I just changed one thing: the sugar. The recipe from the magazine said to use 175g of brown sugar. I used 100g of caster sugar. So, here is the how-to for this brilliant treat:
Tags
Crafts
Recipe
Ingredients
- 175 gram Brown Sugar
- 350 gram Porridge Oats
- 2 Banana(s) ,chopped in tiny pieces
- 100 gram Sugar
- 40 gram Dried Banana(s)
- 50 gram Desiccated Coconut
- Project Cost
- Cheap
-
1
preheat the oven to 180°C
-
2
in a pan, melt the butter, sugar, syrup. mix in the dried banana chips and the fresh banana
-
3
remove the pan from the heat and stir in the remaining ingredients
-
4
tip the mixture onto a baking tray and bake for 20-25mins
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