Make and Share Craft Tutorials
About
Published
over 3 years ago
Time
Time:1h30
Difficulty
Nice & Simple
Posted By
A Delicious Mish Mash of fall flavors. Yum!
This idea popped into my head one night. I thought, "everyone raves about my pumpkin pecan bread and apple bread, so why not put them together?" And that's how the Apple Pumpkin Pecan Bread recipe was conceived.
Tags
Crafts
Recipe
Ingredients
- 1.5 cup Sugar
- 0.5 cup Shortening
- 2 Egg(s)
- 1.6 cup Flour
- 0.5 tsp Baking Powder
- 1 tsp Baking Soda
- 0.75 tsp Salt
- 2 tsp Vanilla Extract
- 1 tsp Cinnamon
- 0.25 tsp Ginger
- 0.5 cup Water
- 1 cup Canned Pumpkin
- 0.5 cup Crushed Pecans
- 2 Apple
- Project Cost
- Reasonably Priced
-
1
Preheat your oven to 350 degrees and get your pan or pans greased.
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2
Peel,core and dice apples. Set aside.
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3
Mix together in bowl: sugar, shortening, eggs, flour, baking soda, baking powder, salt, cinnamon, ginger, and vanilla. It will look a bit lumpy, but that's okay.
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4
Add water, pumpkin, apples and pecans. Mix well.
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5
Pour the bread batter in the greased pan.
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6
Put bread batter in the oven to bake for 55 minutes.
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7
BEEEEEP! Your bread is done. Take it out of the oven and admire your handiwork.
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And you're done!
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