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Fayetteville, North Carolina 19 projects

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· Website · Etsy

by GryffindorGrl

  1. Posted 8 months ago

    Craft » Cooking

    What's in your favourite salad?

    Started 8 months ago · Last post 7 months ago ·
    Bacon! :D
  2. Posted over 1 year ago

    Craft » Cooking

    Candy Brush Question?

    Started over 1 year ago · Last post about 1 year ago ·
    yeah these are new brushes and I only needed one for painting in the chocolate melt. hmmm, I am not sure! are there brushes meant only for candy? I didn't see any..............well I hope these are safe!
  3. Posted over 1 year ago

    Craft » Cooking

    Cake pop help!

    Started over 1 year ago · Last post about 1 year ago ·
    yeah that is what i mean! haha so you shape it, dip it and let it sit and cool? I want to make some like that link I posted. Those look delicious, and yeah me too! I buy the vanilla like white chocolate, although it contains no cocoa, because I am allergic to cocoa! :)
  4. Posted over 1 year ago

    Craft » Cooking

    Candy Brush Question?

    Started over 1 year ago · Last post about 1 year ago ·
    I watched a tutorial on making filled candy in molds. I have the candy to melt down, I have the caramel and soy butter (I am very allergic to peanuts! so my husband eats soy butter, hehe) and I am going to fill some white chocolate, the vanilla almond bark stuff with that. I have the molds and just bought normal like plastic brushes from painting section. Because you have to paint the chocolate in the mold first, then let it cool. Is it ok to use those brushes? I didn't see any particular brush just for candy! thanks!

  5. Posted over 1 year ago

    Craft » Cooking

    Cake pop help!

    Started over 1 year ago · Last post about 1 year ago ·
    @Kitty, so you just make the cake and shape it? after it is done? I need to look into this! Are cake pops always coated in the vanilla chocolate like stuff like almond bark?
  6. Posted over 1 year ago

    Craft » Cooking

    Cake pop help!

    Started over 1 year ago · Last post about 1 year ago ·
    I want to learn how to make them and learn to make these, I saw these on etsy and I am sooooooooooooooooooooo wanting one, but I have food allergies so I have to be cautious with other people making my food!!! so I need to learn to make them! Don't they look delicious though?

    http://www.etsy.com/listing/89555277/ice-cream-bar-cakepops?ref=sr_gallery_26&sref=&ga_search_submit=&ga_search_query=orange+cream+pops&ga_view_type=gallery&ga_ship_to=US&ga_search_type=handmade&ga_facet=handmade
  7. Posted over 1 year ago

    Craft » Cooking

    Worms from Eating Raw Fish

    Started over 1 year ago · Last post about 1 year ago ·
    Hey! raw salmon, as grossed out as it made you, is relatively harmless. You could actually just grab a raw one from a stream and eat it and have very little risk of parasites then, or food poisoning. My husband and I eat sushi all of the time, so sushi=raw fish. But fish usually has to be a certain grade, and as long as it is frozen it would have killed everything, and it being a chain restaurant, I am sure that it was. They are not going to pay for fresh salmon.
    There are always RARE situations, but it is very, very unlikely. Mainly I think it just was a gross thing for you to go through since you dislike raw fish. But not anything health related that I would be concerned about.