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Time: 1h15

So good! You have to try it yourself!
My coworker brought me a huge zucchini from her garden and I decided to make zucchini bread for my book club. Here's the recipe!

Ingredients

* 3 1/4 cups all-purpose flour
* 1 1/2 teaspoons salt
* 1 teaspoon ground nutmeg
* 2 teaspoons baking soda
* 1 teaspoon ground cinnamon
* 3 cups sugar
* 1 cup vegetable oil
* 4 eggs, beaten
* 1/3 cup water
* 2 cups grated zucchini
* 1 teaspoon lemon juice
* 1/2 cup mini chocolate chips

This makes two loaves, but I wanted one with the chocolate chips and one without, so I added the 1/2 cup of chips after I poured the first batch into it's pan. If you want both to have chips then do a whole cup!

Posted by Adrian Lee from Rapid City, South Dakota, United States • Published 13th December 2010 • See Adrian Lee's 8 projects »

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Mistress Nora of Madness favorited Zucchini Bread 23 Aug 12:22
Kimya J. favorited Zucchini Bread 06 Jun 02:29
ashley.justice.395 added Zucchini Bread to breads 04 Apr 16:00
Bernardette D. favorited Zucchini Bread 18 Nov 15:38

Step 1
Preheat your oven to 350
Step 2
Combine all dry ingredients into a large bowl and all wet ingredients into a their own bowl.
Step 3
Add the wet ingredients to the dry and mix. Fold in the chocolate chips now if you want both loaves to have them.
Step 4
Bake them in two standard loaf pans that are sprayed with some sort nonstick spray for one hour or until your tester come out clean.
Step 5
Enjoy! These loaves are so good!