This tradition dish combines fish with a cream sauce covered with cheese.
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Preheat oven to 350 degrees
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Put the fish in a large pot and boil for 5 to 10 minutes, then DRAIN
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in a smaller pot melt butter and add flour and milk. STIR till thick.
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Take the fish and mix it in with the sauce.
now in a greased dish, pour your fish/sauce into a baking dish.
Put shredded cheese on the top and pop into the oven for about 20 min.
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Posted By:michelle G. »
November 21, 2009 16:27
Popular tags: Valentine's Day, Decorating, Clothing & Fabric, Dressmaking / Tailoring, Revamping, Animals, Costumes & Cosplay, and Painting & Decorating
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